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Environmental factors influencing the slaughter value and the flesh quality of common carp in four typical fish farms in Hungary

Varga, Dániel and Hancz, Csaba and Horn, Péter and Molnár, Tamás Gergely and Szabó, András (2013) Environmental factors influencing the slaughter value and the flesh quality of common carp in four typical fish farms in Hungary. ACTA ALIMENTARIA, 42 (4). pp. 495-503. ISSN 0139-3006

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Item Type: Article
Subjects: S Agriculture / mezőgazdaság > SH Aquaculture. Fisheries. Angling / vizi növény-és állattartás, halászat, sporthorgászat
SWORD Depositor: MTMT SWORD
Depositing User: MTMT SWORD
Date Deposited: 17 Sep 2014 09:30
Last Modified: 09 Sep 2020 12:11
URI: http://real.mtak.hu/id/eprint/15102

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