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Determination of pesticide multi-residues in green tea using a modified QuEChERS extraction and liquid chromatography tandem mass spectrometry technique

Tran, S. C. and Le, H. Th. and Thai-Nguyen, T. H. (2015) Determination of pesticide multi-residues in green tea using a modified QuEChERS extraction and liquid chromatography tandem mass spectrometry technique. Acta Alimentaria, 44 (3). pp. 409-419. ISSN 0139-3006

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Abstract

A modified QuEChERS method was developed and validated for determination of pesticide multi-residues in green tea by liquid chromatography tandem mass spectrometry. Lead acetate was first time used together with primary secondary amine and graphite carbon black to eliminate tannin, caffeine, and other pigments in tea and thus reduced the matrix effects. The method was compared to the original QuEChERS method as well as A.O.A.C. QuEChERS method. For accurate quantification, the matrix matched calibration technique was used. The method showed good performance in the concentration range from 0.01 to 1 mg kg<sup>–1</sup>. All pesticides could be quantified at and lower than 0.01 mg kg<sup>–1</sup>. Recoveries were from 70 to 120% and repeatabilities were <15% RSD depending on the compounds.

Item Type: Article
Subjects: Q Science / természettudomány > QD Chemistry / kémia > QD01 Analytical chemistry / analitikai kémia
Depositing User: Erika Bilicsi
Date Deposited: 13 Jun 2016 11:03
Last Modified: 30 Sep 2016 23:15
URI: http://real.mtak.hu/id/eprint/36165

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