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Quantitative Determination of Ascorbate from the Green Alga Chlamydomonas reinhardtii by HPLC

Kovács, László and Vidal -Meireles, A. and Nagy, Valéria and Tóth, Szilvia Zita (2016) Quantitative Determination of Ascorbate from the Green Alga Chlamydomonas reinhardtii by HPLC. BIO-PROTOCOL, 6 (24). pp. 1-6. ISSN 2331-8325

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Abstract

Ascorbate (Asc, also called vitamin C) is of vital i mportance to the cellular functions of both animals and plants. During evolution, Asc has become one of the most abundant metabolites in seed plants; however, Asc contents in cyanobacteria, green algae and bryophytes are very low. Here we describe a sensit ive and reliable HPLC method for the quantitative determination of cellular Asc content in the green alga Chlamydomonas reinhardtii.

Item Type: Article
Subjects: Q Science / természettudomány > QH Natural history / természetrajz > QH301 Biology / biológia
SWORD Depositor: MTMT SWORD
Depositing User: MTMT SWORD
Date Deposited: 31 Jan 2017 10:06
Last Modified: 31 Jan 2017 10:06
URI: http://real.mtak.hu/id/eprint/46867

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