Bata-Vidács, I. and Lugasi, A. and Farkas, J. and Németh, O. and Fodor, P. (2007) Book reviews. Acta Alimentaria, 36 (2). pp. 293-299. ISSN 0139-3006
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Official URL: http://dx.doi.org/10.1556/AAlim.36.2007.2.16
| Item Type: | Article |
|---|---|
| Subjects: | Q Science / természettudomány > QD Chemistry / kémia > QD01 Analytical chemistry / analitikai kémia |
| Depositing User: | xKatalin xBarta |
| Date Deposited: | 13 Feb 2017 14:46 |
| Last Modified: | 13 Feb 2017 14:46 |
| URI: | http://real.mtak.hu/id/eprint/48519 |
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