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Soybean: feed quality and safety. Part 2: Pathology of soybean feeding in animals. A review

Csáky, I. and Fekete, S. (2004) Soybean: feed quality and safety. Part 2: Pathology of soybean feeding in animals. A review. Acta Veterinaria Hungarica, 52 (3). pp. 315-326. ISSN 0236-6290

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Abstract

Various animal models in farm and laboratory animals indicate the possible pathological effect of soybean feeding. Immunity and tolerance to oral soybean intake and a generalised meta-model of effects are discussed. It seems that FAO/WHO recommendations will have to be considered in assessing the biological value of soybean feed sources. Determination of hull content, antigenic potential, conglycinin and trypsin inhibitor content is warranted in view of the future component pricing of soybean meals.

Item Type: Article
Subjects: S Agriculture / mezőgazdaság > SV Veterinary science / állatorvostudomány
Depositing User: Katalin Barta
Date Deposited: 15 Feb 2017 13:27
Last Modified: 15 Feb 2017 13:27
URI: http://real.mtak.hu/id/eprint/49082

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