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Items where Author is "Šubarić, D."
Group by: Item Type | No Grouping Jump to: Article Number of items: 2. ArticleGlavaš-Obrovac, LJ. and Opačak, T. and Bareš, V. and Šubarić, D. and Babić, J. and Ilakovac, V. and Karner, I. (2006) Effects of dealcoholized red and white wines on human tumour and normal cells proliferation. Acta Alimentaria, 35 (2). pp. 153-162. ISSN 0139-3006 Nedić Tiban, N. and Piližota, V. and Šubarić, D. and Miličević, D. and Kopjar, M. (2003) Influence of hydrocolloids and sweeteners on flow behaviour of peach nectar. Acta Alimentaria, 32 (4). pp. 383-393. ISSN 0139-3006 |
