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Items where Author is "Ózsvári, L."

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Article

Vajda, Á. and Mohácsi-Farkas, Cs. and Ózsvári, L. and Kasza, Gy. (2020) Consumers's Willingness to Pay for Avoiding Salmonella Infection. Acta Alimentaria, 49 (1). pp. 76-85. ISSN 0139-3006 (print); 1588-2535 (online)

Németh, A. and Szabó, E. and Kasza, Gy. and Ózsvári, L. (2020) Development of Lactose Free, Functional Dairy Foods based on Consumer Survey. GRADUS, 7 (1). pp. 26-29. ISSN 2064-8014

Ivanyos, D. and Monostori, A. and Németh, Cs. and Fodor, I. and Ózsvári, L. (2020) Udder Health and Milking Technology on the Hungarian Large-Scale Dairy Farms. GRADUS, 7 (2). pp. 110-113. ISSN 2064-8014

Kikkers, B. H. and Ózsvári, L. and Van Eerdenburg, F. J. C. M. and Bajcsy, Á. Cs. and Szenci, O. (2006) The influence of laterality on mastitis incidence in dairy cattle - preliminary study. Acta Veterinaria Hungarica, 54 (2). pp. 161-171. ISSN 0236-6290

Kikkers, B. H. and Ózsvári, L. and Van Eerdenburg, F. J. C. M. and Börzsönyi, L. and Szenci, O. (2004) The incidence of mastitis treated with antibiotics in large-scale Hungarian Holstein-Friesian dairy farms. Acta Veterinaria Hungarica, 52 (1). pp. 19-32. ISSN 0236-6290

This list was generated on Wed Sep 23 08:23:09 2020 CEST.