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Items where Author is "Abrankó, László"

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Number of items: 5.

Article

Vass, Andrea and Rácz, Barnabás Attila and Abrankó, László (2016) Applicability of ultra performance convergence chromatography, a new generation of supercritical fluid chromatography, for the analysis of pesticide residues. PERIODICA POLYTECHNICA-CHEMICAL ENGINEERING, 60 (2). pp. 69-73. ISSN 0324-5853

Engel, Rita and Szabó, Krisztina and Abrankó, László and Rendes, Kata and Füzy, Anna and Takács, Tünde Mária (2016) Effect of Arbuscular Mycorrhizal Fungi on the Growth and Polyphenol Profile of Marjoram, Lemon Balm, and Marigold. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 64 (19). pp. 3733-3742. ISSN 0021-8561

Abrankó, László and Nagy, Ádám and Szilvássy, Blanka and Stefanovits-Bányai, Éva and Hegedűs, Attila (2013) Genistein isoflavone glycoconjugates in sour cherry cultivars : Prunus cerasus L. FOOD CHEMISTRY. ISSN 0308-8146

Abrankó, László and Mester, Zoltán and Fodor, Péter (2004) Fast and cost efficient semi-quantitative screening method for methylmercury determination from fish samples by solid phase microextraction-thermal desorption-atom fluorescent detection (SPME-TD-AFS). RMZ MATERIALS AND GEOENVIRONMENT, 51. pp. 1853-1856. ISSN 1408-7073

Conference or Workshop Item

Hegedűs, Attila and Papp, Nóra and Abrankó, László and Blázovics, Anna and Fébel, Hedvig and Stefanovitsné Bányai, Éva (2013) GYÜMÖLCSÖK SZEREPE A KORSZERŰ TÁPLÁLKOZÁSBAN. In: Természetes eredetű hatóanyagok a modern orvoslásban, 2013. november 6-7., Budapest, Hungary.

This list was generated on Sat May 27 13:44:13 2017 CEST.