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Items where Author is "Akkoç, A."

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Article

Kurt, Ş. and Ceylan, H. G. and Akkoç, A. (2019) The Effects of Onion Skin Powder on the Quality of Cooked Chicken Meat Patties During Refrigerated Storage. Acta Alimentaria, 48 (4). pp. 423-430. ISSN 0139-3006 (print); 1588-2535 (online)

This list was generated on Wed Oct 28 07:25:20 2020 CET.