Items where Author is "Akkoç, A."

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Kurt, Ş. and Ceylan, H. G. and Akkoç, A. (2019) The Effects of Onion Skin Powder on the Quality of Cooked Chicken Meat Patties During Refrigerated Storage. Acta Alimentaria, 48 (4). pp. 423-430. ISSN 0139-3006 (print); 1588-2535 (online)

This list was generated on Tue May 26 23:28:27 2020 CEST.