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Items where Author is "Alb, K."

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Article

Lugasi, A. and Kádár, G. and Alb, K. and Schreiber Molnár, E. and Martos, É. (2015) Caffeine content of conventional and non conventional foods on the Hungarian market. Acta Alimentaria, 44 (1). pp. 86-94. ISSN 0139-3006

This list was generated on Mon Nov 20 16:19:37 2017 CET.