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Items where Author is "Alberti, A."

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Alberti, A. and Amorati, R. and Campredon, M. and Lucarini, M. and Macciantelli, D. and Pedulli, G. (2009) Antioxidant activity of some simple phenols present in olive oil. Acta Alimentaria, 38 (4). pp. 427-436. ISSN 0139-3006

This list was generated on Fri May 29 12:44:23 2020 CEST.