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Items where Author is "Almeida, B.B."

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Portari, G.V. and Mathias, M.G.M. and Almeida, B.B. and Marchini, J.S. and Jordao, A.A. (2009) Effect of the temperature and pH on methanol release in coffee brew sweetened with aspartame. Acta Alimentaria, 38 (3). pp. 303-307. ISSN 0139-3006

This list was generated on Sun Dec 17 13:07:32 2017 CET.