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Items where Author is "Alpözen, E."

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Alpözen, E. and Güven, G. and Özdestan, Ö. and Üren, A. (2015) Determination of acrylamide in three different bread types by an in-house validated LC-MS/MS method. Acta Alimentaria, 44 (2). pp. 211-220. ISSN 0139-3006

This list was generated on Tue Nov 21 14:57:52 2017 CET.