Items where Author is "Amorati, R."
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Alberti, A. and Amorati, R. and Campredon, M. and Lucarini, M. and Macciantelli, D. and Pedulli, G. (2009) Antioxidant activity of some simple phenols present in olive oil. Acta Alimentaria, 38 (4). pp. 427-436. ISSN 0139-3006