Items where Author is "Baranyai, L."

Article

Baranyai, L. and De Vivo, L. and Magnucz, M. and Vozáry, Eszter and Marra, F. (2018) Evaluation of Ohmic Heating Design Using Thermovision. HUNGARIAN AGRICULTURAL ENGINEERING (34). pp. 62-65. ISSN 0864-7410

Zsom-Muha, V. and Ember, L. and Hitka, G. and Baranyai, L. and Nguyen, L. L. P. and Nagy, D. and Zsom, T. (2017) NON-DESTRUCTIVE POSTHARVEST MATURITY EVALUATION OF GOLDEN DELICIOUS APPLE. HUNGARIAN AGRICULTURAL ENGINEERING, 32. pp. 56-61. ISSN 0864-7410

Zsom, T. and Zsom-Muha, V. and Dénes, D. L. and Baranyai, L. and Felföldi, J. (2016) Quality changes of pear during shelf-life. Progress in Agricultural Engineering Sciences, 12 (1). pp. 81-106. ISSN 1786-335X

Parrag, V. and Felföldi, J. and Baranyai, L. and Geösel, A. and Firtha, F. (2014) Early detection of cobweb disease infection on Agaricus bisporus sporocarps using hyperspectral imaging. Acta Alimentaria, 43 (Supple). pp. 107-113. ISSN 0139-3006

Bodor, P. and Baranyai, L. and Parrag, V. and Bisztray, Gy. (2014) Effect of row orientation and elevation on leaf morphology of grapevine (Vitis vinifera L.) c.v. Furmint. Progress in Agricultural Engineering Sciences, 10 (1). pp. 53-69. ISSN 1786-335X

Felfoldi, J. and Baranyai, L. and Firtha, F. and Friedrich, L. and Balla, Cs. (2013) Image processing based method for characterization of the fat/meat ratio and fat distribution of pork and beef samples. Progress in Agricultural Engineering Sciences, 9 (1). pp. 27-53. ISSN 1786-335X

Dénes, L. and Zsom-Muha, V. and Baranyai, L. and Felföldi, J. (2012) Modelling of apple slice moisture content by optical methods. Acta Alimentaria, 41 (Supple). pp. 39-51. ISSN 0139-3006

Baranyai, L. (2006) Classification of seed grains on the basis of their surface pattern. Acta Alimentaria, 35 (4). pp. 423-434. ISSN 0139-3006