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Items where Author is "Coban, H.B."

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Article

Coban, H.B. and Demirci, A. and Patterson, P.H. and Elias, R.J. (2016) Enhanced phenylpyruvic acid production with Proteus Vulgaris by optimizing of the fermentation medium. Acta Alimentaria, 45 (1). pp. 1-10. ISSN 0139-3006

Coban, H.B. and Demirci, A. (2015) Improved submerged Aspergillus ficuum phytase production in bench-top bioreactors by optimization of fermentation medium. Acta Alimentaria, 44 (4). pp. 549-560. ISSN 0139-3006

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