  |
Items where Author is "Gazioglu, I."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleGazioglu, I. and Kolak, U. (2018) Ochratoxin a levels in food and beverage samples from Turkey. Acta Alimentaria, 47 (2). pp. 189-194. ISSN 0139-3006 |
