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Items where Author is "Gillay, Z."
Group by: Item Type | No Grouping Jump to: Article Number of items: 4. ArticleAouadi, B. and Zaukuu, J.L.Z. and Gillay, Z. and Gillay, B. and Fodor, M. and Kovacs, Z. (2019) Quantification of multiple adulterants in beef protein powder by FT-NIR. HUNGARIAN AGRICULTURAL ENGINEERING, 36. pp. 44-50. ISSN 0864-7410 (print); 2415-9751 (online) Zaukuu, J.L.Z. and Bodor, Z. and Laryea, D. and Wireko-Manu, F. and Vitalis, F. and Zsomné Muha, V. and Gillay, Z. and Kovacs, Z. (2019) Spectroscopy as a rapid detecting paprika powder adulteration. HUNGARIAN AGRICULTURAL ENGINEERING, 36. pp. 38-43. ISSN 0864-7410 (print); 2415-9751 (online) Koncz, F. A. and Bodor, Zs. and Kaszab, T. and Kertész, I. and Zaukuu, J. L. Z. and Benedek, Cs. and Gillay, Z. and Kovács, Z. (2017) PREDICTION OF MAIN ANALYTICAL AND PHYSICAL PARAMETERS OF HONEY WITH ELECTRONIC TONGUE. HUNGARIAN AGRICULTURAL ENGINEERING, 32. pp. 38-43. ISSN 0864-7410 Mráz, B. and Kiskó, G. and Hidi, E. and Ágoston, R. and Mohácsi-Farkas, Cs. and Gillay, Z. (2011) Assessment of biofilm formation of Listeria monocytogenes strains. Acta Alimentaria, 40 (Supple). pp. 101-108. ISSN 0139-3006 |
