Items where Author is "K. Bhat, M."
Group by: Item Type | No Grouping Number of items: 1. Rónaszéki, G. and Nguyen, Q. D. and Rezessy-Szabó, J. M. and Hoschke, Á. and K. Bhat, M. and Nyguen, Q. D. and Bhat, M. K. (2000) Screening of different Kluyveromyces strains for simultaneous saccharification and fermentation. Acta Alimentaria, 29 (1). pp. 59-70. ISSN 0139-3006 |