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Items where Author is "Krešić, G."
Group by: Item Type | No Grouping Jump to: Article Number of items: 2. ArticleKrešić, G. and Mrduljaš, N. (2016) The relationship between knowledge and the use of nutrition information on food package. Acta Alimentaria, 45 (1). pp. 36-44. ISSN 0139-3006 Šimundić, B. and Krešić, G. and Živkovićb, A. and Medugorac, B. (2004) Pesticide residues in fruits and vegetables from Croatian market. Acta Alimentaria, 33 (3). pp. 275-284. ISSN 0139-3006 |
