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Items where Author is "Langó, B."

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Article

Langó, B. and Bóna, L. and Ács, E. and Tömösközi, S. (2017) Nutritional features of triticale as affected by genotype, crop year, and location. Acta Alimentaria, 46 (2). pp. 238-245. ISSN 0139-3006

This list was generated on Thu Mar 28 19:34:46 2024 CET.