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Items where Author is "Marchini, J.S."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticlePortari, G.V. and Mathias, M.G.M. and Almeida, B.B. and Marchini, J.S. and Jordao, A.A. (2009) Effect of the temperature and pH on methanol release in coffee brew sweetened with aspartame. Acta Alimentaria, 38 (3). pp. 303-307. ISSN 0139-3006 |
