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Items where Author is "Mbome, I."

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Article

Mune Mune, M. and Minka, S. and Mbome, I. (2014) Effects of increasing acylation and enzymatic hydrolysis on functional properties of bambara bean (Vigna subterranea) protein concentrate. Acta Alimentaria, 43 (4). pp. 574-583. ISSN 0139-3006

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