  |
Items where Author is "Nádosi, M."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleBalázs, G. and Baracskai, I. and Nádosi, M. and Harasztos, A. and Békés, F. and Tömösközi, S. (2012) Lab-on-a-chip technology in cereal science: Analytical properties and possible application areas. Acta Alimentaria, 41 (1). pp. 73-85. ISSN 0139-3006 |
