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Items where Author is "Pogonyi, Á."

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Article

Helyes, L. and Lugasi, A. and Pogonyi, Á. and Pék, Z. (2009) Effect of variety and grafting on lycopene content of tomato (Lycopersicon lycopersicum L. Karsten) fruit. Acta Alimentaria, 38 (1). pp. 27-34. ISSN 0139-3006

Helyes, Lajos and Lugasi, Andrea and Pogonyi, Á. and Pék, Zoltán (2009) Effect of variety and grafting on lycopene content of tomato (Lycopersicon lycopersicum L. Karsten) fruit. ACTA ALIMENTARIA, 38 (1). pp. 27-34. ISSN 0139-3006

Pogonyi, Á. and Pék, Z. and Helyes, L. and Lugasi, A. (2005) Effect of grafting on the tomato's yield, quality and main fruit components in spring forcing. Acta Alimentaria, 34 (4). pp. 453-462. ISSN 0139-3006

This list was generated on Thu Mar 28 14:33:57 2024 CET.