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Items where Author is "Sengar, R. S."

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Singh, S. and Sengar, R. S. (2016) Evaluation of Selected Indian Bread Wheat (Triticum aestivum L.) Genotypes for Morpho-physiological and Biochemical Characterization under Salt Stress Conditions. Cereal Research Communications, 44 (2). pp. 341-348. ISSN 0133-3720

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