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Items where Author is "Shah, N.P."

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Gadhiya, D. and Shah, N.P. and Patel, A.R. and Prajapati, J.B. (2018) Preparation and shelf life study of probiotic chocolate manufactured using Lactobacillus helveticus MTCC 5463. Acta Alimentaria, 47 (3). pp. 350-358. ISSN 0139-3006

This list was generated on Sat Sep 19 06:20:12 2020 CEST.