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Items where Author is "Szekér, K."
Group by: Item Type | No Grouping Jump to: Article Number of items: 3. ArticleSzekér, K. and Németh, E. and Kun, Sz. and Beczner, J. and Gálfi, P. (2007) Adhesion of lactic acid bacteria to Caco-2 cells — Evaluation of different detection methods. Acta Alimentaria, 36 (3). pp. 365-371. ISSN 0139-3006 Adányi, N. and Kovács, E. and Szekér, K. and Lászity, R. and Halász, A. and Rezessy-Szabó, J. M. (2006) Book reviews. Acta Alimentaria, 35 (1). pp. 139-147. ISSN 0139-3006 Szekér, K. and Beczner, J. and Halász, A. and Mayer, Á. and Rezessy-Szabó, J.M. and Gálfi, P. (2005) In vitro adhesion of lactic acid bacteria and bifidobacteria to Caco-2P and IEC-18 cells. Acta Alimentaria, 34 (1). pp. 91-99. ISSN 0139-3006 |
