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Items where Author is "Szili, Zs."

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Article

Tőzsér, D. and Szakmár, K. and Szima, R. and Erdősi, O. and Szili, Zs. and Laczay, P. (2019) Presence of Campylobacter and Salmonella spp. in Poultry and Environmental Samples from Farm to Retail in Hungary. Acta Alimentaria, 48 (4). pp. 488-494. ISSN 0139-3006 (print); 1588-2535 (online)

Szita, G. and Bernáth, S. and Szili, Zs. and Szita, J. and Hullár, I. and Erdősi, O. (2014) Application of synthetic solid culture medium to improve the detection of antimicrobial drug residues in foodstuffs. Acta Alimentaria, 43 (3). pp. 373-377. ISSN 0139-3006

Erdősi, O. and Szakmár, K. and Reichart, O. and Szili, Zs. and László, N. and Balogh, Z. and Székely Körmöczy, P. and Laczay, P. (2014) Rapid detection of Salmonella in food by redox-potential measurement based method combined with real-time PCR. Acta Alimentaria, 43 (4). pp. 660-667. ISSN 0139-3006

This list was generated on Fri Mar 29 08:04:30 2024 CET.