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Items where Author is "Uçak Özkaya, G."

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Uçak Özkaya, G. and Besir, A. and Metin, E. and Durak, M. Z. (2021) Antibacterial Efficacy of Ethyl Pyruvate Treatment Against Escherichia coli O157:H7 and Salmonella Typhimurium on Cherry Tomatoes. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 50 (2). pp. 279-288. ISSN 0139-3006 (print); 1588-2535 (online)

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