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Short communication: Upper critical temperature-humidity index for dairy calves based on physiological stress variables

Kovács, L. and Kézér, F.L. and Póti, P. and Boros, N. and Nagy, K. (2020) Short communication: Upper critical temperature-humidity index for dairy calves based on physiological stress variables. JOURNAL OF DAIRY SCIENCE, 103 (3). pp. 2707-2710. ISSN 0022-0302

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Abstract

In this study, upper critical values of the temperature-humidity index (THI) were determined in Holstein bull calves (n = 16) based on noninvasive physiological parameters. Meteorological and animal-based data were recorded for a 4-d period following a 24-h habituation. The estimated upper critical THI values based on the assessment of respiratory rate, rectal temperature, ear temperature, heart rate, and salivary cortisol concentrations were 82.4, 88.1, 83.0, 78.3, and 88.8, respectively. We inferred that welfare of young calves may be compromised above a THI of 78 and that calves experience significant heat stress above a THI of 88. Based on the present findings, upper critical THI should be considered to minimize the duration of impaired welfare during summer heat stress episodes. Key words: upper critical temperature-humidity index, heat stress, dairy calves

Item Type: Article
Subjects: S Agriculture / mezőgazdaság > SF Animal culture / állattenyésztés
Depositing User: Dr. Levente Kovács
Date Deposited: 21 Sep 2020 09:37
Last Modified: 21 Sep 2020 09:37
URI: http://real.mtak.hu/id/eprint/113790

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