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Standard Analytical Methods, Sensory Evaluation, NIRS and Electronic Tongue for Sensing Taste Attributes of Different Melon Varieties

Németh, Dzsenifer and Balázs, Gábor and Daood, Hussein and Kovács, Zoltán and Bodor, Zsanett and Zaukuu, John-Lewis Zinia and Szentpéteri, Viktor and Kókai, Zoltán and Kappel, Noémi (2019) Standard Analytical Methods, Sensory Evaluation, NIRS and Electronic Tongue for Sensing Taste Attributes of Different Melon Varieties. SENSORS, 19 (22). ISSN 1424-8220

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Item Type: Article
Subjects: S Agriculture / mezőgazdaság > SB Plant culture / növénytermesztés
SWORD Depositor: MTMT SWORD
Depositing User: MTMT SWORD
Date Deposited: 27 Sep 2020 16:56
Last Modified: 27 Sep 2020 16:56
URI: http://real.mtak.hu/id/eprint/114883

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