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Phenolic acids composition of maize kernels modulates in planta fungal growth and Trichothecenes B production by F. graminearum?

Pons, Sebastien and Pinson-Gadais, Laetitia and Atanassova, Vessela and Boutigny, Anne-Laure and Roucolle, Joel and Carolo, Pierre and Richard-Forget, Florence (2008) Phenolic acids composition of maize kernels modulates in planta fungal growth and Trichothecenes B production by F. graminearum? Cereal Research Communications, 36 (Supple). pp. 459-463. ISSN 0133-3720

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Abstract

Kinetics of fungal spread and Trichothecenes B (TCT B) contamination were achieved using four hybrids of Maize characterized by different levels of resistance. Inoculation was performed using a toxigenic Fusarium graminearum strain 5 days after flowering into the silk channel. In addition, phenolic acids composition was evaluated at the different grain filling stages for the four hybrids. Results are discussed with regards to a potential involvement of phenolic acids in limitation of toxins accumulation and resistance level.

Item Type: Article
Subjects: S Agriculture / mezőgazdaság > S1 Agriculture (General) / mezőgazdaság általában
Depositing User: Barbara Payer
Date Deposited: 16 Nov 2017 19:05
Last Modified: 16 Nov 2017 19:05
URI: http://real.mtak.hu/id/eprint/59712

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