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Items where Author is "Švestková, P."

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Article

Soural, I. and Švestková, P. and Híc, P. and Balík, J. (2022) Different values obtained by the FRAP method for the determination of slowly and rapidly reacting phenols. Acta Alimentaria, 51 (1). pp. 84-92. ISSN 0139-3006

This list was generated on Wed May 1 14:20:58 2024 CEST.