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Items where Author is "Pázmándi, Melinda"
Group by: Item Type | No Grouping Jump to: Article | Book Section Number of items: 4. ArticleCao, Teng and Pázmándi, Melinda and Galambos, Ildikó and Kovács, Zoltán (2020) Continuous Production of Galacto-Oligosaccharides by an Enzyme Membrane Reactor Utilizing Free Enzymes. MEMBRANES, 10 (9). pp. 1-16. ISSN 2077-0375 Pázmándi, Melinda and Kovács, Zoltán and Balga, Edina and Kovács, Mónika and Maráz, Anna (2020) Production of high‐purity galacto‐oligosaccharides by depleting glucose and lactose from galacto‐oligosaccharide syrup with yeasts. YEAST. pp. 1-16. ISSN 0749-503X (print); 1097-0061 (online) Pázmándi, Melinda and Maráz, Anna and Ladányi, Márta and Kovács, Zoltán (2018) The impact of membrane pretreatment on the enzymatic production of whey-derived galacto-oligosaccharides. JOURNAL OF FOOD PROCESS ENGINEERING, 41 (2). pp. 1-11. ISSN 0145-8876 Book SectionPázmándi, Melinda and Nemesvári, Ottó and Maráz, Anna and Kovács, Zoltán (2016) TEJSAVÓ FRAKCIONÁLÁSA ÉS ÉRTÉKNÖVELÉSE MEMBRÁNOS ÉS ENZIMES TECHNIKÁKKAL. In: XXXVI. Óvári Tudományos Nap. Széchenyi István Egyetem Mezőgazdaság- és Élelmiszertudományi Kar, Mosonmagyaróvár, pp. 20-28. ISBN 978-615-5391-79-8 |
