Beszédes, S. and Jákói, Z. and Lemmer, B. and Czupy, I. and Hodúr, C. (2019) Detection of the Efficiency of Enzymatic Hydrolysis and Fermentation Processes by Dielectric Measurement. In: Synergy International Conferences - Engineering, Agriculture and Green Industry Innovation. Szent István University, Faculty of Mechanical Engineering, Gödöllő, pp. 1-6. ISBN 9789632698557
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P3-1-102DETECTIONOFTHEEFFICIENCYOFENZYMATICHYDROLYSIS.pdf Download (515kB) | Preview |
Item Type: | Book Section |
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Subjects: | T Technology / alkalmazott, műszaki tudományok > TA Engineering (General). Civil engineering (General) / általános mérnöki tudományok |
SWORD Depositor: | MTMT SWORD |
Depositing User: | MTMT SWORD |
Date Deposited: | 05 Nov 2019 13:31 |
Last Modified: | 05 Nov 2019 13:31 |
URI: | http://real.mtak.hu/id/eprint/102922 |
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