Palkovics, András and Szabó, Csaba and Kiss, András László (2020) The Effect of Growing Media on the Nutritional Value of Cherry Tomato. GRADUS, 7 (2). pp. 103-105. ISSN 2064-8014
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Official URL: https://doi.org/10.47833/2020.2.AGR.019
Abstract
The aim of this paper is to demonstrate how certain growing media (rockwool slab, coco slab, and coco substrate in window box) can change nutritional values of different tomato cultivars in hydroponic system. The test took place at the Study Garden of Faculty of Horticulture and Rural Development, John von Neumann University in the summer of 2018. The paper shows the role of growing media and particular tomato cultivars in the development of sensory and biochemical characteristics.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | growing media; cherry tomato; nutritional value |
| Subjects: | S Agriculture / mezőgazdaság > S1 Agriculture (General) / mezőgazdaság általában > S590 Soill / Talajtan S Agriculture / mezőgazdaság > SB Plant culture / növénytermesztés |
| Depositing User: | Zoltán Subecz |
| Date Deposited: | 14 Jul 2020 09:54 |
| Last Modified: | 05 May 2021 12:00 |
| URI: | http://real.mtak.hu/id/eprint/111346 |
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