Aouadi, Balkis and Zaukuu, John-Lewis Zinia and Vitális, Flóra and Bodor, Zsanett and Fehér, Orsolya and Gillay, Zoltán and Bázár, György and Kovács, Zoltán (2020) Historical Evolution and Food Control Achievements of Near Infrared Spectroscopy, Electronic Nose, and Electronic Tongue — Critical Overview. SENSORS, 20 (19). ISSN 1424-8220
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Aouadi_2020_sensors-20-05479.pdf Available under License Creative Commons Attribution. Download (2MB) | Preview |
Official URL: http://doi.org/10.3390/s20195479
| Item Type: | Article |
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| Uncontrolled Keywords: | sensors; chemometrics; Fingerprinting; food adulteration; Food authenticity; |
| Subjects: | T Technology / alkalmazott, műszaki tudományok > TP Chemical technology / vegyipar, vegyészeti technológia |
| SWORD Depositor: | MTMT SWORD |
| Depositing User: | MTMT SWORD |
| Date Deposited: | 26 Sep 2020 06:31 |
| Last Modified: | 26 Sep 2020 06:31 |
| URI: | http://real.mtak.hu/id/eprint/114729 |
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