Ayari, Emna and Németh, Csaba and Hidas, Karina Ilona and Tóth, Adrienn and Láng, Dávid and Friedrich, László Ferenc (2020) Heat treatment of liquid egg yolk. PROGRESS IN AGRICULTURAL ENGINEERING SCIENCES, 16 (S1). pp. 123-129. ISSN 1786-335X
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Official URL: https://doi.org/10.1556/446.2020.10013
| Item Type: | Article |
|---|---|
| Subjects: | T Technology / alkalmazott, műszaki tudományok > TS Manufactures / különféle iparágak, ipari termékek |
| SWORD Depositor: | MTMT SWORD |
| Depositing User: | MTMT SWORD |
| Date Deposited: | 22 Oct 2021 10:02 |
| Last Modified: | 07 Oct 2022 07:11 |
| URI: | http://real.mtak.hu/id/eprint/132974 |
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