Bartha, Csaba and Fodorpataki, László and Martinez-Ballesta, M. del C. and Popescu, Octavian and Carvajal, Micaela (2015) Sodium accumulation contributes to salt stress tolerance in lettuce cultivars. JOURNAL OF APPLIED BOTANY AND FOOD QUALITY-ANGEWANDTE BOTANIK, 88. pp. 42-48. ISSN 1613-9216
|
Text
3815.pdf Download (682kB) | Preview |
Official URL: https://doi.org/10.5073/JABFQ.2015.088.008
Item Type: | Article |
---|---|
Subjects: | Q Science / természettudomány > QK Botany / növénytan |
SWORD Depositor: | MTMT SWORD |
Depositing User: | MTMT SWORD |
Date Deposited: | 09 Nov 2021 17:25 |
Last Modified: | 09 Nov 2021 17:25 |
URI: | http://real.mtak.hu/id/eprint/133352 |
Actions (login required)
![]() |
Edit Item |