Molnár, Tamás Gergely and Kucska, Balázs and Szabó, András and Biró, Janka and Bercsényi, Miklós and Hancz, Csaba (2012) Effect of graded dietary fish oil supplementation on body composition and fillet fatty acid composition of pike (Esox lucius L.). ACTA ALIMENTARIA, 41 (1). pp. 86-93. ISSN 0139-3006
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Official URL: http://www.akademiai.com/content/j028nq15hk4w6652/...
| Item Type: | Article |
|---|---|
| Subjects: | S Agriculture / mezőgazdaság > SH Aquaculture. Fisheries. Angling / vizi növény-és állattartás, halászat, sporthorgászat |
| SWORD Depositor: | MTMT SWORD |
| Depositing User: | MTMT SWORD |
| Date Deposited: | 17 Sep 2014 09:47 |
| Last Modified: | 09 Sep 2020 12:19 |
| URI: | http://real.mtak.hu/id/eprint/15104 |
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