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Effects of dietary excess of vitamin E and selenium on some production traits, lipid peroxide state and amount/activity of the glutathione redox system in African catfish Clarias gariepinus (Siluriformes, Clariidae) fingerlings

Elbaraasi, Houssein and Mézes, Miklós and Horváth, László and Csengeri, István and Németh, Katalin and Wágner, László and Balogh, Krisztián (2014) Effects of dietary excess of vitamin E and selenium on some production traits, lipid peroxide state and amount/activity of the glutathione redox system in African catfish Clarias gariepinus (Siluriformes, Clariidae) fingerlings. INTERNATIONAL JOURNAL OF BIOASSAYS, 3 (1). ISSN 2278-778X

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Elbaraasi et al (2014) INT J BIOASSAYS 3(1) 1686-1691.pdf - Published Version
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Item Type: Article
Subjects: S Agriculture / mezőgazdaság > SH Aquaculture. Fisheries. Angling / vizi növény-és állattartás, halászat, sporthorgászat
Depositing User: Dr. Krisztián Milán Balogh
Date Deposited: 23 Sep 2014 09:26
Last Modified: 03 Apr 2023 08:15
URI: http://real.mtak.hu/id/eprint/15860

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