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Editorial - Microbial stress, stress adaptation and food safety

Beczner, J. (2006) Editorial - Microbial stress, stress adaptation and food safety. Acta Alimentaria, 35 (1). pp. 1-3. ISSN 0139-3006

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Item Type: Article
Subjects: Q Science / természettudomány > QD Chemistry / kémia > QD01 Analytical chemistry / analitikai kémia
Depositing User: xKatalin xBarta
Date Deposited: 14 Feb 2017 09:44
Last Modified: 31 Mar 2026 23:16
URI: https://real.mtak.hu/id/eprint/48690

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