Taczman-Brückner, A. and Mohácsi-Farkas, Cs. and Balla, Cs. and Kiskó, G. (2005) Mode of action of Kluyveromyces lactis in biocontrol of Penicillium expansum. Acta Alimentaria, 34 (2). pp. 153-160. ISSN 0139-3006
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Abstract
Numerous yeasts are reported as being effective in controlling plant pathogenic moulds. By selecting new biocontrol agents, knowledge about the mode of action of mould inhibition is important. In our study, mode of action of Kluyveromyces lactis - successfully applied against Penicillium expansum in former studies - was investigated. According to the results, volatile compounds are supposed to play a role in restriction of mould growth. Antibiotic substances and killer toxins produced by the tested Kl. lactis strain were not detected.
| Item Type: | Article |
|---|---|
| Subjects: | Q Science / természettudomány > QD Chemistry / kémia > QD01 Analytical chemistry / analitikai kémia |
| Depositing User: | xKatalin xBarta |
| Date Deposited: | 14 Feb 2017 14:31 |
| Last Modified: | 30 Jun 2025 23:15 |
| URI: | https://real.mtak.hu/id/eprint/48865 |
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