Physiological and genetic variability of Zygomycetes causing post-harvest decay

Csernetics, Á. and Péteri, Zs. and Linka, B. and Takó, M. (2005) Physiological and genetic variability of Zygomycetes causing post-harvest decay. Acta Phytopathologica et Entomologica Hungarica, 40 (3-4). pp. 267-277. ISSN 0238-1249

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Official URL: https://doi.org/10.1556/APhyt.40.2005.3-4.7

Abstract

Mucor piriformis, Gilbertella persicaria and the members of the Rhizopus genus (especially R. stolonifer and R. oryzae) are the most important agents of post-harvest decay among the fungi belonging in the order Mucorales (Zygomycetes). Epidemiological studies and control of post-harvest losses require reproducible methods with which to distinguish and characterize the isolates. This review summarizes the available information regarding the genetic and physiological variability, strain typing and taxonomy of this fungal group.

Item Type:	Article
Subjects:	Q Science / természettudomány > QH Natural history / természetrajz > QH540 Ecology / ökológia Q Science / természettudomány > QK Botany / növénytan > QK10 Plant physiology / növényélettan Q Science / természettudomány > QL Zoology / állattan > QL01 Systematic zoology / állatrendszertan
Depositing User:	xBarbara xBodnár
Date Deposited:	26 Oct 2017 06:04
Last Modified:	26 Oct 2017 06:04
URI:	http://real.mtak.hu/id/eprint/66074

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