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Items where Author is "Şimşek, Ö."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleKaya, H.İ. and Sabanoğlu, S. and Yapar, A. and Şimşek, Ö. (2015) Utilisation of antimicrobial agents at pre- and post-smoking on the microbial quality of hot-smoked rainbow trout (Oncorhynchus mykiss) fillets. Acta Alimentaria, 44 (2). pp. 289-296. ISSN 0139-3006 |
