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Items where Author is "Żbikowska, A."
Group by: Item Type | No Grouping Jump to: Article Number of items: 1. ArticleRutkowska, J. and Żbikowska, A. (2010) Effects of fatty acid composition of liquid margarines on sensory quality of cakes. Acta Alimentaria, 39 (2). pp. 136-148. ISSN 0139-3006 |
