Items where Author is "Županić, N."
Group by: Item Type | No Grouping Number of items: 1. Piližota, V. and Kopjar, M. and Županić, N. and Balija, N. (2012) Anthocyanin content and antioxidant activity of reduced-calorie blueberry jams fortified with green tea or pine bark extracts. Acta Alimentaria, 41 (4). pp. 424-432. ISSN 0139-3006 |