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Items where Author is "Özer, B."

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Akal, C. and Eminoğlu, G. and Özer, B. (2023) Optimisation of stabiliser usage conditions in oat milk production using response surface methodology. ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE, 52 (1). pp. 143-154. ISSN 0139-3006

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