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Items where Author is "Aguilar-Rosas, S."
Group by: Item Type | No Grouping Number of items: 1. Aguilar-Rosas, S. and Ballinas-Casarrubias, M. and Elias-Ogaz, L. and Martin-Belloso, O. and Ortega-Rivas, E. (2013) Enzyme activity and colour changes in apple juice pasteurised thermally and by pulsed electric fields. Acta Alimentaria, 42 (1). pp. 45-54. ISSN 0139-3006 |
